Today my husband went to hang out with some of the boys, so my sister came over to keep me company. As always we have a wonderful time full of laughter and good talks. When we got hungry we decided to make ourselves a healthy snack.
We both love the yogurt parfait from Starbucks, however I found that making them at home is just as good, and also a lot more healthy. Thus, I decided to show my little sis how it’s done.
I usually have some organic frozen berries stocked in the freezer. These work just as well as fresh. I put them in a small sauce pan with a little bit of sugar, and heat it all up until the juices thicken up.
I Like to use a plain Greek yogurt like Chobani. It’s a lot more healthier than the flavored yogurt. (No added sugars, and a lot more active cultures.)
Also I am a big fan of Bob’s Red Mill all natural granola.
When the fruits cooled down, you can put together your parfait. My sister agreed, its way better than Starbucks!